Tag: features
What’s driving the joy of snacking?
“People are so time crunched that they are replacing meals with snacks, whether it’s yogurt or a bag of popcorn,” says Jolie Weber 09WEMBA, the new CEO of Wise Foods.
The Inconvenient Truth about the Convenience of Technology
Technology is an integral part of everyday life, but are the conveniences it provides too habit forming for our own good? Learn more in the new Emory Business cover story.
Data breaches harm store brand, reputation
With holiday shopping on the horizon, online merchants and brick-and-mortar stores are gearing up for a busy season. According to eMarketer.com, US retail sales...
Cyber security prevention just as important as response
Michael Marks Jr. 18EvMBA, an identity and access management architect for Coca-Cola Enterprises, explains that people need to change their habits.
Exploring the scholarly inquiry of Kathryn Kadous
According to research from Kathryn Kadous, McIntyre term chair and professor of accounting at Goizueta, the accounting world has yet to deal with how...
Knowledge Creation: Featured faculty research for Fall 2015
A significant marker of a leading business school is the creation of new knowledge. Goizueta faculty, using rigorous methodologies, focus on researching important problems...
Atlanta a hotbed for cyber crime; consumers affected?
The Atlanta Business Chronicle passed along info on cyber crime recently. And it seems the city of Atlanta plays a not-so-envious role.
A new report by ID...
Future of Work: A Silicon Valley Perspective
Goizueta graduates are active in many industries and locations around the world. When taking a deep dive into the future of work for the spring edition of ess, we...
How skill development will catapult your career
As Goizueta graduates cross the stage to accept diplomas, they will face a work environment that continues to evolve.
Most won’t retire from the jobs...
Future of Work: Innovative work spaces designed to inspire
According to global design firm Gensler’s “Design Forecast 2015,” Generation Y is the most urban, multicultural, and transient of all generations. Approaching 78 million...
Knowledge Creation: A look at current faculty research
A significant marker of a leading business school is the creation of new knowledge. Goizueta faculty, using rigorous methodologies, focus on researching important problems...
Roundtable: Will tech’s reach wreak havoc with work?
Technology is a constant game-changer in business and in the world at large. Benn Konsynski, George S. Craft Distinguished University Professor of Information Systems...
